Read Online Sensational Preserves 250 Recipes for Jams Jellies Chutneys and Sauces and How Hilaire Walden 9781840910582 Books
The art of preserving--brought right up-to-date! Sweet or tangy, to spread on bread, eat on the side, or spice up a dish these 250 recipes for preserves of every description shrug off the gingham-clad image traditionally associated with jam making. From fresh and fruity conserves to sweet and sour chutney, they'll all add zing to a meal. Along with definitions of every variation--including fruit cheese, mincemeat, glacéd fruit, and vegetables in oil--there are "watchpoints" that warn you about common mistakes and help assure your preserve will come out just right. And, there are a range of delicious recipes in which preserves figure as the main ingredient. Just imagine biting into a yummy tangerine marmalade soufflé for dessert, or the taste of warm duck salad with blackberry dressing. Ordinary sausages and potatoes become out of this world when paired with plum and red onion confit. The pictures on every page will simply make your mouth water!
"Having tried all the basic recipes in other books, I was ready to move up to some more creative and unusual recipes. This book fit the bill perfectly! Trying to limit which ones to try is the hard part! The pictures are very enticing, and the steps in the recipes are concise."
Tags : Sensational Preserves 250 Recipes for Jams, Jellies, Chutneys and Sauces and How [Hilaire Walden] on . <DIV>The art of preserving--brought right up-to-date! Sweet or tangy, to spread on bread, eat on the side,Hilaire Walden,Sensational Preserves 250 Recipes for Jams, Jellies, Chutneys and Sauces and How,Conran,1840910585,VIB1840910585,Methods - Canning Preserving,Fruit;Preservation.,Vegetables;Preservation.,Cooking,Cooking / Methods / Canning Preserving,Fruit,Preservation,Preserving,Vegetables
Read Online Sensational Preserves 250 Recipes for Jams Jellies Chutneys and Sauces and How Hilaire Walden 9781840910582 Books
"Having tried all the basic recipes in other books, I was ready to move up to some more creative and unusual recipes. This book fit the bill perfectly! Trying to limit which ones to try is the hard part! The pictures are very enticing, and the steps in the recipes are concise."
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Tags : Sensational Preserves 250 Recipes for Jams, Jellies, Chutneys and Sauces and How [Hilaire Walden] on . <DIV>The art of preserving--brought right up-to-date! Sweet or tangy, to spread on bread, eat on the side,Hilaire Walden,Sensational Preserves 250 Recipes for Jams, Jellies, Chutneys and Sauces and How,Conran,1840910585,VIB1840910585,Methods - Canning Preserving,Fruit;Preservation.,Vegetables;Preservation.,Cooking,Cooking / Methods / Canning Preserving,Fruit,Preservation,Preserving,Vegetables
Sensational Preserves 250 Recipes for Jams Jellies Chutneys and Sauces and How Hilaire Walden 9781840910582 Books Reviews :
Sensational Preserves 250 Recipes for Jams Jellies Chutneys and Sauces and How Hilaire Walden 9781840910582 Books Reviews
- I love these recipes! Great book!
- I have bought several books on preserving yet most of the preserves I make, and the ones I like best, seem to be made to recipes from this book. The peach marmalade is marvellous as is the gingerbread made with it.
- Having tried all the basic recipes in other books, I was ready to move up to some more creative and unusual recipes. This book fit the bill perfectly! Trying to limit which ones to try is the hard part! The pictures are very enticing, and the steps in the recipes are concise.